Tag Archive: Zucchini

  1. Books & Blackberry Brownies


    Over the past few years I’ve been curating a short (but sadly growing) list of things I’m worried my (someday) kids will never get to see or experience in their lives. Although I am a pretty optimistic person, my heart does sink every now and then when I step back for too long and watch the great world spin before me. I tend to stumble upon these things gently, usually in nature where I am reassured that everything is going to be the way it should.

    Alas, this has not been the case for my most recent fear. Books. The end of books. The real hold-it-in-your-hand, check-it-out-at-the-library, pass-it-to-a-friend, dog-ear-the-page, make-your-purse-heavy kind of books. The gutting of bookstores large and small across the nation is the beginning of what I fear will soon turn into a world entirely of e-readers and online textbooks. The idea that one day I might be able to say “when I was a kid, there used to be stores the size of supermarkets filled with just books” and get a response like, “no way!” is scary.

    The Borders liquidation sale was a war-zone this past weekend — books falling off the shelves, on the floor. People were manically digging through stacks of movies and rows of greeting cards as if their lives depended on it. An ugly scene, to say the least. We left empty handed, and when I asked Shaun why we had even checked it out in the first place he responded, “to remember.” Gulp.

    If you’ve checked out the recommended reading page, you’ll know that there is something very spiritual to me about having a house filled with good books. There is a Horace Mann quote that embraces my sentiments perfectly, “a house without books is like a room without windows.” It’s so true. They help develop our perspectives of the world, bringing us closer together without ever taking step out the front door. Even if that stack on your nightstand has gone untouched in the past six months, they still serve as physical reminders of our beliefs, our hopes, and our curiosities.

    Pick out a good book from your stash and have a brownie. Cherish the pages.

    Blackberry Brownies

    Adapted from A Dash of Sass

    • 4 cups grated zucchini
    • 1 cup coconut oil
    • ½ cup brown rice syrup
    • ½ cup raw turbinado sugar
    • 3 eggs
    • 2 tsp vanilla extract
    • 3 1/2 cups gluten free flour blend
    • 1 cup vegan cocoa powder
    • 1 tsp salt
    • 3 tsp baking powder
    • 2 cups whole blackberries

    Preheat oven to 350 degrees. Grease a large baking pan with a tsp of coconut oil and set aside. Grate zucchini into a strainer, press with a towel to remove excess moisture.

    In a large bowl, mix together coconut oil, eggs, brown rice syrup, sugar, and vanilla. Beat in the dried, pressed zucchini. In a medium bowl, combine flour, cocoa, salt, and baking powder. Add the dry mixture to the wet mixture slowly, stirring to combine. Add the blackberries last, stirring together gently.

    Bake for 40-45 minutes and let cool for 20-30 minutes, if you can resist temptation.

  2. Real Life


    Afternoon walks are my new thing. For about an hour each day, the dog and I take to the streets to stretch our legs and quiet the mind.  One foot in front of the other; exhale. The simple act of unplugging to appreciate a bit of late sun with my curious friend has been such a tonic as of late.  On most walks, I have a strict “no-thinking” policy. We over-thinkers need a break from time to time. No thinking, just being. When I pass walkers now in the car, I feel solidarity with them – sort of the way my dad feels when he spots another mini cooper on the road: I’m with you, I get you, keep walking woman!

    Things have been exceptionally busy this month and for that I really can’t complain. A full plate of work and opportunity for growth is a gift, and I try not to take it for granted.  I spend all day writing for other institutions and publications, so Happyolks is getting a bit of the short end these days. It’s okay. This is real life. We’re trying to strike the balance. The walks help; I highly recommend it (smile).

    A few months ago we agreed to do a guest post for The Ravenous Couple, which you can find the recipe for the above photos on their site this Friday.  They’re getting married! Love, light, and good ju ju to them.

    Take a walk today; leave your thinking cap at home. Unless, of course, you live in the Midwest. In that case. Dance around your air-conditioned room to this video.

Let's get in Touch

I wish I could make coffee dates with you all. In the meantime, feel free to drop me a line with questions, comments, concerns, or just to say Hi. I like that. There is nothing more uplifting than an email from a a fresh contact or kindred spirit.

I can be reached through this contact form and at happyolks [at] gmail [dot] com.