• - I couldn’t agree more with Jacqui. I love riadeng the stories behind the recipes almost as much as the recipes themselves. I sometimes wish I could have a coffee and meet the fabulous people behind the blogs. This tart sounds perfect.

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I wish I could make coffee dates with you all. In the meantime, feel free to drop me a line with questions, comments, concerns, or just to say Hi. I like that. There is nothing more uplifting than an email from a a fresh contact or kindred spirit.

I can be reached through this contact form and at happyolks [at] gmail [dot] com.